Makan di Ewa today. If you know Sambal Hijau in Penchala, then just down the road you can find Ewa Chinese Cuisine. Orang tidak ramai di sini, which I don't know why because their deep fried squid in salted egg yolk and chicken kungpao are very very nice! We earlier went to some ayam kukus place in Damansara Perdana (I think) but the queue was long. Ana Patin House was equally packed so Ewa it is.
Chicken Kung Pao with Arlo, as illustrated by my husband.
You get free tofu if you order the chicken set. On the right is the much loved squid.
1 comment:
i just realised where it was and WHY HAVE WE NOT EATEN THERE BEFORE YET OMG (we usually go further to muhibbah)
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